Review of Bistrot 107

I’ll start by saying our pasta was good. Even though the restaurant wasn’t busy, the manager sat us next to a family with clearly sick children who were coughing. We were masked and when we asked to move tables in an almost empty restaurant, the staff fussed but eventually moved us. I was ready to abandon our water and wine and walk out prior to the move. Once we finished our pasta and the next course arrived, the very rude manager told us we needed to move to a smaller table because our table was booked. Multiple tables were empty when she moved us and only two other tables were occupied.

If you want a good gluten free safe experience and are a celiac like me, go to Grano Granis Trattoria where the staff are nice and helpful and the food is good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average