They have GF items noted on the regular menu in addition to a separate GF menu with an allergen list attached. I ordered the double pork chop, and the manager came out to tell me it was going to take longer (15-20 minutes) because they had some pre-cooked which could have cross contamination, so it would take longer to cook me a new one to ensure mine was safe. He even brought out a fruit and roll plate for each of my kids to hold them over since it would take longer. Food was great. I’ve dined here multiple times and haven’t had a reaction. GF pizookie is wonderful too. Staff seems knowledgeable, and will go ask a manager if they don’t know.