Besides the long wait for our food, everything was delicious. In fact, BJ’s gluten free pizza was one of the best Kris and I ever had.
The salads weren’t outstanding, typical restaurant starter salads.
I got the House Salad with Italian dressing while Kris had the Wedge Salad.
But the pizza was SO good. Thin crust with melt-y fontina cheese topped with sweet caramelized onions and grilled Portobello mushrooms. Gosh I want some right now!
Now for the Pizookie! I personally loved it, but that’s because I have a major sweet tooth, actually Kris calls it an extreme sweet tooth :P hehehe. The Pizookie was a bit overcooked, but I’m not complaining.
It was a great deal for the two of us to fill our tummies with some quality gfree pizza.