BJ's misses the boat. They give lip service to having gluten-free food, but they only have a few token choices, they are sloppy with cross-contamination and corporate just doesn't care to do gluten-free recipes even when it's easy.
They do have a good (one flavor) gluten-free pizza and a good (one flavor) gluten-free cookie. Everything else that is gluten-free tends to cluster at the highest price points on the menu. Even their potato skins are cross-contaminated because they can't be bothered with a separate fryer.
This is not the best choice. I'd rather they just didn't advertise gluten-free than do such a half-assed job.
No