Black Bear Diner

I just left Black Bear Diner in a rush because I'm so sick. But, it wasn't the food, but the steak sauce, I took a whiff of it and it smelled like A1, so I just went with it. BIG mistake. So avoid theor sauces. I also didn5 get a good feeling about their general awareness of Celiac Disease. So, I was risking it anyway. I dint think I'm going to be going back, wh8ch sucks because I do like comfort food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

No gluten free items?

Celiac friendly?

No

if you have celiac, don't bother. One salad is gluten free and that's it. There are many items on the menu that could be easily made gluten free, but I'm guessing they know they have lots of cross contamination.

Celiac friendly?

No

There is only one GF item on the menu. I've had their GF salad selection a couple of times, but it doesn't ring any bells for me. For one, it is way too sweet for this diabetic with celiac. This time I tried the bacon cheeseburger salad with vinegar & oil. The servers are not very well versed on GF.

Salmon was excellent. The waiter double-checked ingredients to make sure I could eat safely.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

I came to black bear diner from out of town. They have bob red mills oats and as long as you tell them about cross contamination they are good about pulling out a separate pan. The fryers are shared and the grill is as well celiac safe I give a 5/10 due to my waitress knowing about celiac but gluten intolerant you would be safe here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Servers were uninformed and not helpful when asked about gluten free options. The menu offers gf bread on the breakfast menu and a gf salad dressing but no further information on allergens were available.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Tried questioning the waiter on if the omelets were cooked in a shared pan with other gluten ingredients. She didn’t understand me or what I was asking. That should have been my first sign to not order anything. But I really wanted to eat with my family so I got a California cheese omelet with fruit. I even asked her if the bacon was cooked on a grill top near gluten and she said no it was cooked in the oven. I think the veggies in the omelet were cooked near gluten. Not sure but definitely got glutened! Don’t recommend if you have celiac

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

We had a very knowledgeable waitress and cook. They were very careful with my food to make sure it was gluten free and not cross-contaminated. I am a very sensitive Celiac and there were no issues eating here. Thank you for a great experience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent