Ate here twice on our trip, mostly because they have a huge outdoor seating area with individual fire tables that can seat large groups. But we came back a second time because I trusted the GF options.
The staff was super accommodating and double-checked with every item I asked about. Had the lamb with polenta and a burger on GF bread the first visit. Second visit had a burger on GF bread and the salmon with potatoes.
Did not get sick. And everything was delicious! Do not hesitate to eat here, especially during Covid when it’s much safer to be outdoors.
— No gluten-free information on the menu