We were hopeful based on previous reviews but the only GF options were a fish taco meal and a burger with no bun. The fries were not in a dedicated frier and when we ask if we could substitute for fruit, veggies, or salad we were told it would be a $4 up charge. The server said "hey, I just work here..." I asked the manager if we could please have a salad and she agreed. However, we were uncertain if the dressing was GF so we asked for it to be on the side. The salad came out soaked in a random house dressing. I would encourage Celiacs to avoid this restaurant unless fish tacos sound good.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average