10200 Quil Ceda Boulevard, Tulalip, WA 98270 Directions

Top Reviews

Not celiac

Overall Rating


Like the rest of the restaurants in the casino, most of the gluten-free options are limited to fish (lobster, salmon, halibut). I don't have diagnosed celiacs, but I am sensitive to some cross-contamination. Lots of gluten-free entree and dessert options. We had the salmon flight for an appetizer, I had the scallops for an entree, and we shared the berry meringue for dessert. Everything was delicious and the service was great!

Updated 2 years ago read full review


Overall Rating


The waiter said that most of entrees were gluten free and said ask if I had questions. Don't think they are careful about cross-contamination but that was my fault not to ask.

Updated 3 years ago read full review

Overall Rating


A nice selection of entrees, desserts, and wine.

Updated 6 years ago read full review

Gluten Free Features

  • Appetizers


  • Late Night
  • Pescetarian Friendly
  • Restaurant
  • Seafood


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