Review of Blanco Cocina + Cantina

Had a stellar experience, despite a very busy restaurant!

Waiter was super competent, reassured me well.

They made fresh chips in own pan of oil (shared fryer otherwise) with guacamole, then ordered the taco salad, which they assured me is in own bowls due to other salads having bread crumbs/croutons.

Great time and great drinks too!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good