Review of Blaze Pizza

As someone with celiac disease, it is REALLY hard to find good gluten free pizza AND a place where I won’t get glutened from cross contamination.

This place had it all. The pizza crust was thin and cooked to perfection. The toppings were all fresh. The ingredient options were plentiful.

I highly recommend this place to anyone, whether you have celiac disease or not. The pizza really was delicious and it was made quickly, so I didn’t have to wait long. And the restaurant was clean. It’s also in a nice retail strip type location so there’s plenty of open parking in the front.

Lastly, the contamination details. Gloves are changed. Pizza is placed on a special mat. It stays on the mat in the brick oven. And it’s cut with pizza cutters that are only for gluten free pizzas. I’m HIGHLY allergic, so not being glutened was AMAZING! :)

Celiac friendly?

Yes