Review of Blu Star Grill

Phenomenal from start to finish. All of the staff is incredibly warm and knowledgeable, but Hannah took care of us and answered all of our questions. The owner, Nelson, personally stopped by to walk through the menu with us. We cannot emphasize enough how delicious the food is. 11/10. Dedicated fryer and all staff take precautions to make sure there is no cross-contamination for those of us who are extremely sensitive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent