A number of options on the menu are naturally, or can be made, GF. I told my server several times about my gluten and nut allergies. True food was tasty (grilled cheese & bacon on GF bread with tomato soup), but unfortunately while still in the restaurant was sick. Guessing some sort of cross contamination or unclear labels.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good