Blue Note

Let the server know about my need for gluten free. I asked if the dolmadas were safe, he said they were, without the sauce. He also approved my Grilled Shrimp with rice and vegis.

Portions were smaller, 5 small shrimp (with heads on, I only ate the tails), less than 1/4 cup of rice and 1/4 cup of vegis. Taste was average.

Sadly, there must have been gluten so where as I was glutened and sick all night.

Also, they added an add blue food due to the plate under the rice (my friend had it under her non-GF pasta). It was off-putting, when we asked the server said it was decoration. She had to check with the kitchen that it was gluten free, which she said it was. Still weird, though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average