Blueberries

This place is definitely worth the visit! We came here twice during our stay. The waiter was fully aware of gluten free and checked with the kitchen if necessary. The first time I had swordfish and panna cotta which were originally GF. The second time, I asked if any of their steak dishes would be GF as all of them had sauces in them. The waiter immediately responded that they could make me a GF sauce, even though all original sauces had gluten in them, so I chose the pepper steak. The steak and the sauce was excellent.

In addition to great food, we also got the best service in Ayia Napa. I highly recommended this place!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent