Review of Blueberry Hill

Good GF selection and kitchen are happy to adapt menu to be coeliac friendly. Had soup, sandwich and chips. Separate fryer used for chips. Felt very comfortable that they avoid cross contamination. Staff show good understanding of allerge and double checked daily specials for allergens.

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent