Based on earlier reviews, I thought this would be a good brunch option. Unfortunately, the menu for GF was extremely limited. My options were soup or salad, so I went with a salad. The server told me it would be safe without the croutons. When the meal arrived it was literally just leaves with an egg. They had also removed the bacon that was supposed to come on it because it wasn’t gf safe apparently, but I wasn’t told this when I ordered. The price remained the same, though most ingredients were removed. Overall, it was a very disappointing experience and nothing special. They did have two options for dessert: a chocolate torte or crème brûlée. I had the torte and it was good. Maybe this is a nice spot for a dessert and coffee or glass of wine, but I don’t recommend for a real meal.
— Somewhat
— No gluten-free information on the menu
— Not Much/None
— Average
Somewhat small menu, but enough delicious options to choose from. I didn’t have any reactions from here! The deviled eggs and the duck confit were both amazing!
— Somewhat
— Some
— Excellent
Wonderful French restaurant! I was able to eat the fries and Steak Diane without getting sick! They substituted the potato side with green beans (dairy). Highly recommend for a nice dinner!
— Very
— No gluten-free information on the menu
— Some
— Excellent
The manager personally talked me through my options. The server was knowledgeable and the food was outstanding. They were extremely attentive to my dietary needs and I had NO ill effects. I would highly recommend it to anyone with Celiac.
— Very
— Most/All
— Excellent