Blueprint

I have been very safe with their gf pizza, nachos and turkey burger. I eat here often and have never been sick

Is there a gluten-free menu?

— No gluten-free information on the menu

Fryer is NOT dedicated,

GF substitutions are made for buns, flat-bread pizza crust, or the non-GF item is omitted. For example Nacho queso is NOT GF and is OMITTED from the nacho order.

They use a different tray for food prep but there is risk for cross-contamination because all cooking elements are shared.

Some GF substitutions come with an upcharge.

Service staff was not aware of full extent of GF measures but Cooks were very forward about what should and should not be given to customers.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies

I had asked for a gluten free bun and stressed it was an allergy. I was offered fries and pointed out that wouldn't do because of the fryer being used for everything. When the burger was brought out it didn't look like a gluten free bun. The server checked with the cook and verified that it was not. If I hadn't been extra vigilant, I'd be very ill right now rather than writing this review.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I had a salad with grilled chicken and it was great. So happy to be able to eat something here. Didn’t get sick!!

Celiac friendly?

Yes

Just okay. Your only options are a burger on an udis bun (that they charge you an extra $3 for) or a salad. They do usually have a gf beer and/or cider. However, the atmosphere stinks. They always over serve people and you have to deal with drunk idiots. There's much better options on the area.