We ate here a couple weeks ago. I have a systemic gluten sensitivity. They were super accommodating, and the waiter took his time discussing what might be safe. He asked the chef every time I asked a question, and the chef made suggestions. The food was delicious. I felt fine the next day. However, this restaurant is gluten friendly, not gluten free. They try not to cross contaminate, but can’t promise you.
— Gluten-free items are marked on the main menu
— Some
— Excellent