Review of Bobby O's

This pizza is worth a stop. Their gluten free kitchen is a good 20 feet away from their regular kitchen and in a separate room so I felt relaxed eating here.

In addition to all the standard toppings, they have some signature combos. I chose the Roasted Root 66 which includes a roasted root vegetable medley, caramelized onions, Italian sausage, and feta cheese. I had it with their white sauce instead of red and enjoyed both the toppings and the crust.

Another feature that I haven’t experienced before is the ability to get a slice of gf pizza instead of the whole pie.

I live close and am sure to become a regular. I am delighted that I finally stopped in and don’t know why I waited so long!

Celiac friendly?

Yes