Very good GF pasta. They make their own Orecchietti with choice of sauce, I had basil, calamari and shrimp served with mashed broad beans. Delicious! Staff very knowledgeable and helpful.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.