Great little place with delicious tacos. No separate GF menu but staff was knowledgeable. Tacos can be made with corn shell.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The server was well-informed, and the food was good (with no glutening for me after the fact). However, there is no dedicated fryer, so chips are off limits, as is the majority of the rest of the menu. Portions were small and prices were high too. So while there were a few items I could order and felt confident would be GF, the overall experience was more of a bummer.
— Very
— No gluten-free information on the menu
— Not Much
— Good
Great taco restaurant and margarita bar. Lots of corn tortillas and other GF options. Menu is not marked but waiter was knowledgeable.
— No gluten-free information on the menu
— Most/All
— Excellent