Called ahead...We were told they took gf seriously and that their fryers were dedicated and that we needed to stress the allergy. Needless to say when we arrived I informed the server that I needed a gf menu. She brought out what appeared to be a lot of choices, wings, burgers, sandwiches, salads, ect. I was delighted. I just needed to double check the information that was giving to me prior. When I asked about the fryer the response was... "There's two, but I don't think they keep things separate. I don't think there's a problem with sharing a fryer though." She then proceeded to check with the kitchen since I informed her we called and were told different before we arrived. Of course the end result was not a dedicated fryer or employees who took this seriously. I sat and watched my party eat scared to order anything considering at least half of their gf menu was cross contaminated and therefor not gf! I can't imagine that there are any precautions taken when you order gf. They are not educated and are pimping out a large separate menu only for looks or people without allergies. Boo!
No