Review of Boludo

I went here when they first opened (over a year ago) because I saw they had lots of GF options while I was walking by. Almost immediately, I was told by the staff that I should definitely avoid eating here if I have celiac as they are unable to provide separate cook spaces for both the empanadas and pizzas.

I am not sure if they have since changed how they operate in the kitchen, but recent reviews seem to indicate they have not. This is unfortunate because I have heard that both the pizza and the empanadas are outstanding. If you are gluten-free by choice, I encourage you eat here. HOWEVER, if you truly *cannot* have gluten (allergy, celiac, etc) you should sit this one out unless you can get assurances that they can avoid CC.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering