My celiac teenager had a great dinner at Boma. The waiter described how the gluten items are all in only one area along with desserts. At dessert time, she was able to order a few GF desserts directly from the gf area of the kitchen. The options included their famous zebra cakes and raspberry sorbet. She loved it all!
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent