Delicious! Sever was extremely knowledgeable about the entire menu. The menu has items marked "Not gluten free". Chips are made in a shared fryer. I did test them on my Nima sensor and they came back as no gluten detected. I would stay away from them unless you have a Nima to ensure your chips are safe. They did bring me a variety of veggies for the guacamole (which is to die for with mangos and Chipotle honey) and honestly, they were better than the chips! Let them know you need 100% corn tortillas. The jalapenos are pickled in soy sauce so ask them to be left off. Our sever brought that to my attention. I had a rum flight, Brazilian cheese bread (amazing), blackened fish taco, grilled Ahi tuna taco, and the Rio chicken taco. Sorbet is their GF dessert option.
Yes