Review of BONAPITA Bakery & Grill

Good option for GF lunch in downtown Boston. I told them I have celiac disease and they told me that only the pita has gluten but also cautioned me that there are oats in the meatballs that are not certified GF, which I found to be an encouraging sign that they know what they are talking about. They changed gloves for my order, and put a gluten free label on my container that says that they take measures to prevent cross-contamination, but that the kitchen is not GF. I felt safe eating there. Salad with chicken is very good.

Celiac friendly?

Yes