Never had a bad meal here always take care to prepare my meal GF
Food not good, also having a big cockroach run across my girlfriends foot left a bad taste. I complained about turrible fish and chips and received not much, a free ap card but after the roach, who wants to use it?
I've never had a bad meal here. The staff always seems knowledgable about what is or isn't GF.
We would eat here every week if it weren’t for how high the bill ends up being because the drinks are so delicious and it’s easy to drink several. They have a separate gluten free menu so be sure to ask for it and the regular menu so you can see prices. Long waits on the weekends if you don’t have a reservation. Be sure you like the table - we refuse to be seated in the middle and prefer the tables along the perimeter. The tables in the middle feel crowded and lack the ambiance. My favorite is the trout with mango salsa.
I came back and was surprised at the attitude of the waitress. She acted very annoyed and said there is nothing for me to eat here. My family and I were all very confused as I had ate here before and they really tried their best to help make my meal safe
Food is delicious!!! Tons of regular menu items are naturally GF. Separate GF menu makes it easy to identify. Ate there twice in one week!! My 5-year-old Celiac liked the chicken and rice offbthe kids' menu the first time. And the second time she tried the Dynamite Shrimp from the adults' menu (a bit spicy for her, but delicious). Great choices for GF dessert (creme brulee and flourless brownies). Staff seemed very knowledgeable but double-checked whenever we expressed concern. All the non-Celiacs loved our meals!! Service was slow and inconsistent but excusable.
Dined here several times and ordered from the gluten free menu with no issues. (In other words, I never got glutened here) Food is reliably good. Waitstaff and manager usually very reassuring about keeping my meal gluten free. Last time I was there the waiter said he had recently completed gluten free training and was happy I was there so he could put his training to use. Very nice to hear and he did a good job!
I have celiac. This place is risky. Some staff are not knowledgeable. Glasses are dirty sometimes. 1 incident of contamination over a 6 month period, visiting every 1-2 weeks. Getting a good waiter and only eating at their table is why I stuck around. Food tastes GOOD. If you don’t have celiac, I absolutely recommend.
we almost didn't stop here bc of the two older reviews but glad we did so I'm adding my safe and delicious experience. our server (and i emphasized that i wasn't just on a 'diet') was very knowledgeable about cc and immediately alerted the cook line about my food. the manager came out while we were eating to be sure everything was to my liking. i would be confident earring here again. delicious!
I️ told my server I had celiac disease, was ordering a salad from the gluten free menu, and specifically stated the gluten-containing item that needed to be left off of my salad. My salad came with the item that contained gluten, and I️ didn’t notice until several bites in. The server was very apologetic, and had my salad remade. It was very good after the initial salad experience.
I ordered from the GF menu. My server, at first blush seemed knowledgeable. But sadly, it became clear that she was not. She did check with the head chef on several items. So, I ordered accordingly. Very unfortunately though, I was poisoned. I knew 20 minutes into the meal something was wrong. I just don't know how it happened as I only ate about 30% of my meal. I will NOT be going back. My meal: Appetizer - several edamame and a very little amount of their green tea sea salt Bonefish salad with Citrus Herb Vinaigrette Filet Mignon Garlic Mashed Potatoes - swapped out for Jasmine Rice Broccoli All labeled and confirmed as Gluten Free. Still I became very sick!
Had the tuna steak with mango salsa, garlic mashed potatoes and green beans. Delicious! The chef cooked it perfect for me! Crème brûlée was fantastic also! Server was super nice and very accommodating to my needs! Tuna steak wasn't on the GF menu but they made it for me. Thanks so much! Will be back when I'm in town.😋
SECOND REVIEW: I am now updating my review from 1 Star to 5 Stars. I returned to the restaurant and was greeted by the same manager from my last visit. He remembered our last conversation and was appreciative that I returned. CB, the manager, and the staff gave me the upmost confidence that my food would be safe going forward. It was a wonderful meal and my trust is restored. This is one of the few times, that talking to the management made a difference in the oversight of the kitchen. I recommend this Bonefish Grill in McCandless, PA. FIRST REVIEW: The servers and managers talk a good game about GF safety. The kitchen is another story. The broccoli arrived with bits of pasta on it. They cook the broccoli in the pasta water. It makes me angry to think about how I've ordered broccoli every time I've dined at Bonefish Grill. GF safety talk is cheap when the kitchen isn't trained.
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