Shockingly, it was my first time coming here and I felt like it was a good experience. First, they have plenty of seating, both inside and outside. Second, they had plenty of servers. Third, they had something for most people. Being cautious, upon arrival, I clearly asked if they could accommodate and the hostess said yes and that she also had Celiac. Refreshing to know others understand the situation. Since I reviewed the gluten free menu online, I only verified that my option was still available and safely prepared for a gluten intolerance. I was assured it was safe. I opted to order the mahi mahi and shrimp entree with two sides, being asparagus and garlic mash potatoes. On top of my fish and shrimp I ordered the mango salsa. It was great. Both the fish and the shrimp had a great wood grill taste. Portions were a little smaller than I expected, but was satisfied with my entree. For dessert we had the gluten free flourless macadamia nut brownie with vanilla ice cream and raspberry sauce. It was pretty good. Especially the raspberry sauce on the brownie. Overall I had no negative reaction and left feeling great. I’d recommend this place if want to try something different. Note: like most other restaurants, they do have a disclaimer of cross-contamination.
— Somewhat
— Separate gluten-free menu
— Some
— Good
We love this restaurant! Three Celiacs in our family and they always accommodate. Thank you Marc!!!
Yes
Food was excellent. Lots of gluten free choices. Great wait staff. Would definitely come here again.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Gave me a gf menu, I am also dairy free so it was nice that I could actually eat something other than salad. Pork with veggies and rice. I had to ask them to omit the sauce (They didn't provide a replacement sauce.) However when my food came there was lots on the dish that was not listed as part of the dish on the menu; with my extensive list of other foods that hurt my tummy I didn't think it was worth mentioning and ate it without the stuff on top. Worst part though, my dish came with one random FRENCH FRY just thrown in the pork. Obviously an accident. Not acceptable for celiacs though. I am less symptomatic to gluten but my symptomatic celiac sister came away from that meal just fine, she was not cross contaminated.
— Not very
— Separate gluten-free menu
— Some
— Below Average
There is no recent review at this location because this restaurant moved to Lutz across from the Outlet Mall. They now have a gluten free menu and the wait staff is conscious of gluten allergies. They even remember me when I come in.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
My boyfriend has celiac disease and has a sensitivity to cross contamination. Our server was knowledgeable and they provided a gluten free menu. He ordered the Lily’s chicken and it looked delicious. Stick to the basics and you won’t get sick.
— Very
— Most/All
— Excellent
It was good! They had a gluten free menu & a dessert that wasn’t just ice cream! 🤪 Steak was great! Lobster was a bit rubbery but okay! Staff seemed knowledgeable as well! 😊
— Very
— Separate gluten-free menu
— Most/All
— Good