I eat at this restaurant a lot and I have never had any issues. Staff is very helpful in communication with the kitchen about me having Celiac Disease
— Very
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Our server, David, was very well versed with the entire menu, including the gf menu, of what was in each item, how it was prepared and whether or not it was able to be prepared to prevent cross contamination. He also has suggestions of what the kitchen could prepare gf that was not on the menu. He knew his stuff! Both my daughter and I were blown away by the flavors and serving sizes. The manager greeted our table towards the end of our meal, was gracious of our patronage. All in all, the dinners are on the more expensive side but well worth it if you’re celebrating or out for a nice dinner.
Yes
Respectable GF menu, Staff was friendly, food was good.....but have a suspicion it was prepared on a gluten contaminated surface, shortly after finishing my meal, I came down with a nasty headache and fatigue that wiped me out for the day..... Even waking up this morning..... The symptoms remain. Would have given more stars.... But I'm feeling pretty miserable from it.
Yes
My boyfriend has celiac disease and has a sensitivity to cross contamination. Our server was knowledgeable and they provided a gluten free menu. He ordered the Lily’s chicken and it looked delicious. Stick to the basics and you won’t get sick.
— Very
— Most/All
— Excellent
It was good! They had a gluten free menu & a dessert that wasn’t just ice cream! 🤪 Steak was great! Lobster was a bit rubbery but okay! Staff seemed knowledgeable as well! 😊
— Very
— Separate gluten-free menu
— Most/All
— Good
They still have an excellent Gluten Free menu. The food is excellent and the service is even better!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Staff was aware and knowledgeable about avoiding any cross contamination. They advised about their safe items on the menu. It was delicious.
— Very
— Some
— Excellent
This place has a gf menu. The manager and staff were very well versed in food allergies and celiac. They switched gloves, cleaned any grill surfaces and prepared separately to avoid cc. I had a really good experience. Food was amazing. Everything was safe. I would come back again.
— Very
— Separate gluten-free menu
— Most/All
— Excellent