I’ve eaten here several times with no negative effects. Extensive GF menu. Shrimp skewers are my favorite. .
Yes
Have eaten here several times since they opened about 3 years ago without any reactions. Great choices on separate GF menu, great service, tasty, and reasonably priced. One of my favorites.
Yes
Yummy! No celiac reaction here! Was even able to enjoy a glass of Pinot noir with out having to pay for it later. A+!
Yes
They have a separate gluten free menu and the server explained that gloves are changed out in the kitchen, etc and care is taken with the meal. I felt good about eating here! They have a gluten free brownie and beer, too!
Yes
Excellent steak and shrimp, no issues.
— Separate gluten-free menu
— Most
— Excellent
Enjoyed the mahi and shrimp with asparagus and jasmine rice.
— Very
— Separate gluten-free menu
— Some
— Excellent
I really like the sea bass. Because it is a chain restaurant the food is consistent at restaurants in other cities.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Shockingly, it was my first time coming here and I felt like it was a good experience. First, they have plenty of seating, both inside and outside. Second, they had plenty of servers. Third, they had something for most people. Being cautious, upon arrival, I clearly asked if they could accommodate and the hostess said yes and that she also had Celiac. Refreshing to know others understand the situation. Since I reviewed the gluten free menu online, I only verified that my option was still available and safely prepared for a gluten intolerance. I was assured it was safe. I opted to order the mahi mahi and shrimp entree with two sides, being asparagus and garlic mash potatoes. On top of my fish and shrimp I ordered the mango salsa. It was great. Both the fish and the shrimp had a great wood grill taste. Portions were a little smaller than I expected, but was satisfied with my entree. For dessert we had the gluten free flourless macadamia nut brownie with vanilla ice cream and raspberry sauce. It was pretty good. Especially the raspberry sauce on the brownie. Overall I had no negative reaction and left feeling great. I’d recommend this place if want to try something different. Note: like most other restaurants, they do have a disclaimer of cross-contamination.
— Somewhat
— Separate gluten-free menu
— Some
— Good
They had a dedicated gluten free menu and the food was great!
— Very
— Separate gluten-free menu
— Most
— Excellent