Excellent steak and shrimp, no issues.
— Separate gluten-free menu
— Most
— Excellent
Excellent attention and very good the food
— Very
— Separate gluten-free menu
— Some
— Excellent
I have Celiac, I also avoid other grains, dairy and eggs. The waiter was wonderful, they quite a few options to choose from, and I could eat completely guilt free. No digestive problems later at all.
Yes
Really enjoyed dining here. Waiter seemed knowledgable, food was good, nice restaurant. Good menu. Ate here with no problems even have gluten free beer.
Yes
I eat here once a week and love it!
Love this place. GF bang bang shrimp is amazing.
Yes
Gf menu and staff is very knowledgeable. Have dined here several times and had great experiences each time.
Gluten free menu. Knowledgeable staff.
Enjoyed the mahi and shrimp with asparagus and jasmine rice.
— Very
— Separate gluten-free menu
— Some
— Excellent
I really like the sea bass. Because it is a chain restaurant the food is consistent at restaurants in other cities.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Shockingly, it was my first time coming here and I felt like it was a good experience. First, they have plenty of seating, both inside and outside. Second, they had plenty of servers. Third, they had something for most people. Being cautious, upon arrival, I clearly asked if they could accommodate and the hostess said yes and that she also had Celiac. Refreshing to know others understand the situation. Since I reviewed the gluten free menu online, I only verified that my option was still available and safely prepared for a gluten intolerance. I was assured it was safe. I opted to order the mahi mahi and shrimp entree with two sides, being asparagus and garlic mash potatoes. On top of my fish and shrimp I ordered the mango salsa. It was great. Both the fish and the shrimp had a great wood grill taste. Portions were a little smaller than I expected, but was satisfied with my entree. For dessert we had the gluten free flourless macadamia nut brownie with vanilla ice cream and raspberry sauce. It was pretty good. Especially the raspberry sauce on the brownie. Overall I had no negative reaction and left feeling great. I’d recommend this place if want to try something different. Note: like most other restaurants, they do have a disclaimer of cross-contamination.
— Somewhat
— Separate gluten-free menu
— Some
— Good
They had a dedicated gluten free menu and the food was great!
— Very
— Separate gluten-free menu
— Most
— Excellent
Waitress was knowledgeable. Separate GF menu and she let me know how a special could be modified to be GF
Food was delicious.
— Very
— Separate gluten-free menu
— Some
— Excellent