I stumbled upon this establishment on my way elsewhere which was closed for a private event. But I LOVE tapas and Spanish food. The menu does not label gluten free options. I have yet to find a Spanish tapas restaurant that actually does. Suggestions? But right away they went over anything that would contain cross contamination. They do not have a dedicated gluten free facility, but they made my pulpo in separate pan and I had the gambas without bread and it was delicious! To boot, the manager came and spoke with me to make sure everything was ok… I’m super celiac, took a chance, and it was worth it. Unsure of other locations and how they are, but I felt good at this one.
— Somewhat
— No gluten-free information on the menu
— Some
— Good