It is an Italian restaurant- but unfortunately no gluten free pasta.. however all but one “antipasta” entrees are gluten free. Our server was very knowledgeable of celiacs and the chef even came out to talk to us about how his kitchen worked. We got the chicken piccata, which was AMAZING!! Would dine here again for the amazing food, drinks, and atmosphere
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent