Review of Border Cafe

I ate here this Saturday staff is very knowledgeable about items and marinades. There are corn tortillas and chicken and shrimp items that are done in gluten free marinade. I was told the corn tortillas are warmed on same cooktop as flour so they are aware and careful but there is some cross contamination. I am celiac and had no adverse effects last night. I would recommend but be cautious about asking about preparation but I was happy about the knowledge of celiac and the manager came to my table to explain how things are prepared. Overall I would recommend