Change gloves and utensils to prevent cross contamination
Excellent chicken, potatoes and vegetables
— Gluten-free items are marked on the main menu
One of three go to place that are safe for me. I am on a strict gluten free diet.
Been eating at Boston Market for years, you can get rotisserie chicken, or Turkey - AND their poultry gravy is gluten free! (It is a golden light brown color, their beef gravy is not gluten free, it's a dark brown color). Several sides are GF, and obvious which ones are not (eg stuffing and Mac & cheese are not). IMPORTANT: if ordering an individual meal, ask the server: "oh and please no corn bread, I'm allergic" or else they will put it on the plate automatically. There is always the possibility for cross contamination, but I've never gotten sick here ever, and their GF containing sides and bread aren't very near to the GF ones.
Staff not knowledgeable, had non gluten free cornbread on too of meal, they did replace. However not worth the cross contamination risk