I’ve ordered from here a handful of times. I’m always a little nervous getting food from places that aren’t dedicated to gluten free because of the cross contamination. But I always order the jambalaya fettuccini, and they bag it separately from my husbands non gluten free food. I always let them know that I’m celiac and they’ve been really good. I’ve never gotten sick. They do not have a separate fryer for gluten free though, so don’t order anything deep fried.
— Gluten-free items are marked on the main menu