Most amazing place! A must visit for Naxos. As I arrived I told my waiter I was gluten free, and he immediately understood and took my on a tour of all the food explaining each dish and what it contained/ if it would be suitable. Great food! I got the stuffed wine leaves, baked Feta and souvlaki. Really enjoyed it all. At the end, they had orange syrup cake as complimentary dessert. All staff members already knew I couldn’t eat this, so bought me an alternative without me having to ask. 10/10 would recommend! 🤩
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Careful and attentive staff of gluten issues even during busy hours. Ate there several times during our trip and had no issues. Food was mostly fresh and excellent, particularly the local sausage and seafood, not to mention the artichoke & peas stew and the homemade dolmades. Nice view of the harbor. Good for celiac as far as I experienced, and decent for vegetarians.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent