The food is delicious. I am a very sensitive celiac. We have eaten here more than 10 times, and never gotten sick. They have prepared every dish we asked for with only gluten-free ingredients (Pad Thai, drunken noodles, pad woonsen, fresh rolls, fried tofu, multiple stir-fry, mango sticky rice, fried rice). We are vegan as well, and they are able to take care of us (no eggs, no fish sauce). Their usual peanut sauce contains gluten, so just ask for gluten-free peanut sauce. Their fryer contains gluten items, so they deep fry our tofu in a pan separately. The owners are knowledgeable and careful with gluten-free. Highly recommended!