Review of Braconi's Restaurant & Pizzeria

The cook washed his hands without soap before cutting my pizza. That freaked me out a bit. Then he kept touching the pizza as he was cutting. I was very nervous but also very hungry so I took a chance. It was amazing! And no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent