Review of Brady's

Didn’t even make it out of the restaurant without getting sick. I asked our server 100 times to make sure my meal was GF - the topping looked suspicious on the lobster risotto, so I asked and he said it was parm cheese but I think it was definitely breadcrumbs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average