Meal was fine, service was ok, my three sensitive to cc felt fine afterwards. Considering that safe restaurants are hard to find in this area we’re thrilled to have another choice!
While there is no GF menu, restaurant has gf pasta and can substitute cornstarch in all sauces. They are very aware of cross contamination and how to prepare food. Our waitress had celiac which made it very easy to order. Went there 2 nights with large group. My son with celiac had gf chicken Francese one night and gf eggplant parmigiana the 2nd. Both were delicious and everyone in our group was happy with their food. We didn’t try them but they said they always have gf desserts on the menu. Excellent food,service & experience