Review of Brann's Steakhouse & Grille

I need to eat gluten free and mostly dairy free, and called beforehand to check out the options. The person who answered the phone wrongly told me that they have REAL butter (which I can have), so we started off on the wrong foot.... But the waitress and manager did work hard to bring me something I could eat, and I had no problems (sometimes it's hours before I know if there's a problem). Manager told me the rice pilaf (listed as GF on menu) really isn't. Our friends didn't like their steaks (not tender), but mine was OK even though I wanted it well done. They liked the ribs, but they had too much sauce. I had a veggie skewer instead of a potato (since there was no butter), and also a shrimp skewer, and they were both good. I am in communication with the corporate offices to see if I can get an allergen list for their foods, but they don't seem to have one, so I am hoping to get some ingredient info....

Celiac friendly?

No