Bravo Bistro

One star is for how tasty the mac and cheese was before I found the large homemade gluten noodle in my gf pasta. I told the waitress when I ordered that I was celiac and she assured me she mentioned it to the kitchen. Based on how surprised and horrified she was, I think the kitchen somehow wasn’t careful. The other star is for our waitress, as I really don’t think it was her fault. I unsurprisingly ended up getting sick, so I unfortunately can’t recommend to celiacs. Anyone that is only mildly intolerant would probably enjoy their mac n cheese. So disappointed :(

Edit: spoke to a manager and he was very nice about it (and also shocked) and said that they have plenty of celiac customers and also celiac waitstaff and have a number of procedures in place to keep everything separate. Added another star because he didn’t brush off my concerns and said that he’d look into it to make sure they review their procedures. Hopefully my experience was a fluke

Celiac friendly?

No

The server was very knowledgeable about gluten free diet as his sister is celiacs. We feel very safe about the service and the food!! Great experience!

Celiac friendly?

Yes

Our gluten free group enjoyed our dinner immensely. They had tons of gf options including fries - but no bread (which was fine bc we don’t usually eat it anyway). We had the beet salad w steak. A bunless burger and fries, salmon and the special which was a NY steak and scallops- delicious! The server was delightful and celiac herself so we felt confident in her information. Service was fast (we were pre theater and in a hurry) even though we were stuck in traffic and arrived 15 minutes late for our reservation). They even have creme brûlée for gf desert...... my only unmet wish was a hard cider that was dry not sweet. Loved it- we will be back.

Celiac friendly?

Yes

GF options were too limited. Shame it was not a great meal either

GF items are clearly marked on the menu with notes where needed, for example, a sandwich that has GF fillings that they will serve you on a plate will be listed as "GF no bread." I had the spinach salad with sautéed shrimp and a side of pommes frites (yes, fries, but fancy -- shoestring fresh cut and nicely seasoned.) My salad and shrimp were fresh and perfectly dressed. I feel fine, no after effects at all and I can't wait to go back.

Celiac friendly?

Yes