Fantastic spot! First time & the waiter was informative & helpful. He explained the menu & answered my questions as well as gave feedback on ‘most popular GF options’. There are, quite frankly, more options here than I am used to seeing for breakfast. I don’t do eggs, so often I skip breakfast if I’m not home, because GF options are often egg-based (i.e. omelets). Here, I was pleasantly surprised with sweet & savory crepes, French toast, pancakes, etc. Today, I opted for the strawberry crepes & they were very very good! Definitely a repeat spot for us. It’s been several hours & I have had zero reaction from any potential cross contamination (after an unknown restaurant, I always stay hyper-aware).
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent