Busy breakfast spot with nice selection of gluten free breakfast items: French toast, omelettes, hash and toast. No Gluten free pancakes or waffles. Waitress seemed knowledge and asked the kitchen when in doubt. I enjoyed a shrimp and ricotta frittata, upgraded potatoes with Brussels sprouts, onion& bacon (which they sautéed to ensure it was gluten free) and the Jurassic pork (just thick cut bacon with paprika and brown sugar). Everything was delicious and no reaction.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good