Review of Breakfast Republic

Had to come back to edit my review. After eating here 3 days in a row because I thought it was safe, I realized I was getting glutened and was really sick on the third day. Once I stopped eating here, I was no longer sick. Pretty bummed since their food was great and they said they took extra precautions to prevent cross-contamination.

Found this place on the app and it did not disappoint. Started with a strawberry mimosa and my husband and I shared a blood Mary. Best Bloody Mary I’ve ever had. My husband had the shrimp and grits which were amazing. I had the American (3 eggs, bacon, potatoes and gluten free bread with a blackberry jam that was out of this world). Cannot wait to return and try their French toast and Brussels and potatoes.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent