Have been in this gem of a bakery a bunch of times since they opened earlier this year… one could go so far as to say I’m addicted to this place… and I’ve never been disappointed. The GF brownies are amazing, so much so that my non GF husband steals them from me whenever I bring them home. The GF blueberry muffins were absolute heaven… OMG so soft, pillowy and fully of blueberries. GF Cupcakes, “monster” cookies and just this past week raspberry macaroons… so, so good. They will take special orders for GF goods or you can swing by to see what’s in the case. The owners, Bri and Travis, previously worked as executive pastry chefs at Ritz Carlton and are two of the nicest people. I can’t recommend this place enough!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent