Good gluten free menu with many options. Food was excellent
Gluten-free menu, excellent food! We ate here every single Friday night for about 6 months during Covid-19 quarantine, because they would let us pick up at the curb. My husband is a very sensitive Celiac and he only got glutened here maybe 3 times out of SO MANY! Tell them to mark it as a gluten allergy (and remind them that means no biscuit). Really easy and really tasty, to boot! No dedicated fryer, but they have many good, solid GF items on the menu. They have online ordering, but you can't leave a note to make it GF and I don't think any of their foods are automatically GF without specifying, so you have to call. The Brisket tacos in the white corn tortillas are a favorite around here.