I’ve been here 5-6 times across a few years. Food has always been good. The pizza crust is amazing, like real gluten-full crust because they use Caputo Fioreglut flour. This is hands down my favorite pizza in the state. That said, their service has been something of a sine wave. Sometimes it’s good and friendly. Some servers are knowledgeable. Others have been short with us, or just don’t know anything about Celiac. So that parts a real mixed bag.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This is the only gluten free pizza I eat and have happily brought other friends that have Celiac here. Absolutely the best, most delicious gf pizza around!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Pizza taste good but no precautions taken, got very sick with all the reactions of eating gluten can cause. I would NOT eat here again if you have reactions to eating gluten, especially if you have celiac.
— Not at all
— No gluten-free information on the menu
— Not Much
— Good
The gluten free pizza crust was amazing! Didn’t have any issues afterwards.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Yes
They are no longer celiac friendly. Their gluten free pizza is made with regular. In the end even my salad came out with bread on top.
I called to ask if the pizza was celiac friendly and they said it was not. I appreciate the honesty.
No
Best GF pizza and dough I have ever tasted.
Yes
GREAT gluten free pizza. Best I’ve had.
Great little set up, cool bar and very good gluten free pizza w many toppings/ options.
Yes
They have changed their policy—they are no longer celiac friendly. The first time we went here (a few years ago) they told us they could make my son’s pizza separately in the back to avoid cross-contamination. When we returned recently they told us their pizza is no longer safe for celiacs.
No
Absolutely the best gluten free pizza I have ever had. I’ve had celiac for 18 years now and this place is the best of the best. Go here at least once a month! A little pricy, but it’s worth it for the quality of the pizza. Love it, a must go!!!
Yes
A fun night out, my favorite GF pizza!
Best GF pizza we have ever had. It is cooked in the same oven as the other pieces so it might not be the best choice for somebody who is very sensitive
Yes
This was one of the best gluten-free pizzas I have ever had. They were very attentive and completely understood problems with celiac. The atmosphere was charming, though it was too loud for my mother and me to talk across the table. Nonetheless I recommend this place very highly.
Pretty good gf pizza, staff is very good with allergies
Most amazing gluten free food I've ever had after having celiac for 5 years. The service was amazing and they were so friendly and happy to have us stay and eat dessert even with a huge crowd waiting. Everything was perfect.
Yes
Amazing pizza. Very cute restaurant with lots of character and vibe. Wait staff was attentive and friendly
Best pizza I have ever had in my life the crust was actually soft and not just a thin crunchy crust like most gf pizza. They also had an awesome option that didn't come with cheese for people with dairy allergies (marinara pizza) that was so good I didn't even notice the cheese was missing. Closest thing I've ever had to real pizza since I became gf 8 years ago.
Brother-in-law: "The best pizza I've had in ages." Boyfriend: "This place is amazing."Sister: "Can you rate this on every app you're on?"Fabulous pizza, really phenomenal wait staff (Maeve went above and beyond), and one of the best levels of confidence I've had at restaurant in the three years I've been a Celiac (separate prep spaces, separate oven, was happy to check if the nuts had a wheat facility warning). Seven stars, all around.
Yes