Review of Brick Oven Pizza Co.

I wasn’t sure if the waitress would understand celiac and how gluten is a serious issue, but after talking to her and explaining cross-contamination being a problem she had the chefs pick from separate boxes that were untouched for my toppings. I loved every bite of my pizza and had no symptoms of being glutened after!! Great place for not too expensive pizza!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout